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our menu

Our Menu


Tarte tatin
potatoes and red onion pie with gorgonzola.
€ 9,00
Raw chopped veal
with a hint of truffle oil
€ 12,00
Vitello tonnato
veal with a creamy tuna sauce
€ 12,00
Vegetarian mussaka
Baked greek speciality with eggplants, potatoes and courgettes
€ 10,00
browned with green beans
, dry tomatoes and potato chips
€ 13,00
King prawns

with cooked onions, pine seeds, raisins and orange
€ 13,00
Organic Scottish salmon tartare
with three sauces: teriyaki, wasabi mayonnaise,
oil and vegetables dressing
€ 14,00
Traditional starter
Veal with a creamy tuna sauce, raw chopped veal meat with a hint of truffle, tarte tatin with potatoes, red onions and gorgonzola.
€ 15,00


Gnocchi with tomato, buffalo mozzarella and basil
€ 12,00
Rigatoni with tomato, bacon and pecorino sauce € 12,00
Agnolotti with braised meat
with butter, aromatic herbs and asparagus
€ 13,00
Home made noodles
white lamb sauce, vegetables and smoked cheese
€ 13,00
Spaghetti with clams, zucchini and cherry tomatoes
€ 13,00


Rabbit with Raschera cheese and pepper
€ 17,00
Chicken satay
Skewers soaked in a spicy sauce with basmati rice, falafel and yogurt sauce
€ 17,00
Sliced filled of American beef
with barbecue sauce
€ 18,00
Veal fillet from Piedmont
€ 21,00
Veal fillet from Piedmont
with potatoes crust and Nebbiolo sauce
€ 23,00
Browned tuna
with crushed pistachio and red onions jam
€ 17,00
Cheese platter
a selection of piedmontese cheese with honey
and jam
€ 12,00


Caprese salad
€ 11,00
green lettuce, radish,carrots, avocado and king prawns
€ 12,00
Green lettuce, tomato, hard-boiled egg, green beans, olives, tuna, anchovies
€ 13,00
Caesar salad
Lettuce, tomato in a parmesan shell, grilled chicken,
croutons and cheese sauce
€ 13,00


Roast potatoes - Steam spinach - purple mash potatoes - broccoli with hot pepper oil - spicy red lentils
€ 5,00
Mixed salad
Lettuce, tomatoes, carrots and fennels
€ 6,00
Mixed grilled vegetables
courgettes, eggplant, chicory, pepper
€ 7,00

Frozen Product

Gluten Free

Vegetarian Dish

Starters First course Second course Salads Vegetables Dessert
Our Menù

Our Menù

Un viaggio tra i sapori, partendo dalla tradizione del territorio, passando per il mare e raggiungendo gusti di paesi lontani. Annusando spezie calde e inebrianti, senza dimenticare chi non mangia glutine o è vegetariano.